There was a time when the loudest calls for the food industry to raise its social and environmental game came from consumers. But, while shoppers still want to know how their food is produced, increasing attention is being paid by investors to the negative effects of food production and its risks to the planet — as well as to long-term financial returns.
曾幾何時，要求食品行業提高其社會和環境水平的最響亮的呼聲來自于消費者。但是，盡管購物者仍然想知道他們的食品是如何生產的，投資者也越來越關注食品生產的負面影響及其對地球的風險，以及長期財務回報。
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